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Lutong Marisyu

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Showing posts from March, 2012

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Sister Grace's Fave - Kare Kare

on March 30, 2012

Baguio City Beef Oxtail Kare Kare

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Luntiang Lunes: Ginisang Ampalaya

on March 26, 2012

Baguio City Ginisang Ampalaya Luntiang Lunes Vegetable

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Chayote In Oyster Sauce

on March 23, 2012

Baguio City Chayote in Oyster Sauce Vegetable

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Alugbati Salad For Luntiang Lunes

on March 19, 2012

Alugbati Salad Baguio City

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Green Salad With Mango Puree

on March 04, 2012

Baguio City Green Salad Mango Puree

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AlexEuan: Lutong Marisyu: Home Cooking with Joy! Our family’s culinary journey documented in recipes. We draw inspiration from shared experiences, Filipino traditions, and ‘Aha!’ moments. The name comes from the Waray dialect, spoken mainly in Samar, where our family roots lie. It’s a collaborative effort, aimed at teaching our young ones the joy of cooking, fostering an appreciation for home-cooked meals, and celebrating Filipino culture through our delicacies. Thank you for joining us on this flavorful adventure! ��

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'Habi'(Wave)
Adobong Sitaw
Alugbati Salad
Anchovy
Angry Bird Cupcake Topper
Baguio City
Baking
Banana
Banana Chips
banana leaves

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