Sister Grace's twins slept on Saturday night at home with my children. I wished the twins will stay with us for one more night. They have to attend school Monday morning, though. I just prepared early dinner for us to eat together before they go home: Spaghetti and Bread Butter Toast.
Ingredients:
Procedure:
1. Spaghetti
- Cook the pasta according to package instruction. Set aside
- In a large pan, saute onion and ground beef. Make sure to cook the meat.
- Add spaghetti sauce and dried basil leaves. Simmer for 2-3 minutes.
2. Bread Butter Toast
- Spread some butter on slices of bread
- Sprinkle brown sugar
- On a heated frying pan, toast bread on both sides till golden brown
Serve while hot. Top spaghetti with grated cheddar cheese.
Enjoy!
Ingredients:
- 1 k spaghetti pasta
- 1 k spaghetti sauce, sweet blend
- 1/2 k beef ground meat
- 1 large onion, sliced
- Dried Basil Leaves
- 113 g cheddar cheese grated
- butter
- brown sugar
- sliced bread
Procedure:
1. Spaghetti
- Cook the pasta according to package instruction. Set aside
- In a large pan, saute onion and ground beef. Make sure to cook the meat.
- Add spaghetti sauce and dried basil leaves. Simmer for 2-3 minutes.
2. Bread Butter Toast
- Spread some butter on slices of bread
- Sprinkle brown sugar
- On a heated frying pan, toast bread on both sides till golden brown
Serve while hot. Top spaghetti with grated cheddar cheese.
Enjoy!
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